Taos and Tuscany seem an unlikely mix until you try Dori’s Southwestern Seasoning! A special blend ideally suited for sprinkling on your favorite Italian dish. A tasty rub for fish, chicken, or ribs. Spice-up your pasta or your enchiladas with this one-of-a-kind salt-free blend of red chili, marjoram, mustard, sesame seeds, and much more…

Try it on popcorn too! As delicate as the first daffodils of Spring…Primavera in the Great Southwest!

INGREDIENTS
A sizzling blend of sea-salt, paprika, garlic, red chili, and many more herbs
and spices.

Gluten-free, dairy-free, and vegan friendly. No MSG and no artificial fillers. All Seasons of Taos seasonings are lovingly handcrafted in Taos, NM.

All Seasons of Taos jars come with a shaker lid and are recyclable and BPA-free.